Pick Up & Delivery

Your choice of meatballs. NY Italian with homemade tomato sauce or Swedish style with fresh cream, beef broth and lingonberry preserve. If you have dietary restrictions, note them in the special instructions below.

Bay shrimp with scallops served in a tostada with red onions, peppers, tomato, avocado, jalapenos and lemon

Fresh seasonal fruit wrapped in Zoe's organic prosciutto with lemon, and cracked pepper (125 pieces per full tray).

Local Farm sausages (grilled & sliced) with home-made mustard.

Filled with horseradish & chive-infused potato puree. Topped with black lumpfish caviar.

With your choices of meat, cheese, and bread. Served with mayo, mustard, lettuce, tomatoes, and red onions. *If applicable specify

Romaine lettuce with anchovies, garlic croutons, and house-made Caesar dressing.

Red potatoes, mayo, mustard, red onions, diced celery.

Red potatoes, smoked bacon, dill, red onions, hard-boiled eggs.

Penne, feta cheese, Sicilian olives, capers, sun-dried tomatoes, cucumbers, herbs, and lemon vinaigrette.

With sweet roasted peppers, artichoke hearts, red onions, basil, olive oil, and lemon.

Our twist on the classic waldorf over the bed of greens.

Zucchini, mushrooms, eggplant, red bell peppers, fresh tomato and red onion all grilled and marinated with balsamic, vinegar, olive oil and fresh herbs.

Sliced marinated beef, green onions, carrots, cilantro, and red bell peppers, served on spring mix.

Baby spinach, pancetta, chopped eggs, red onions, mushrooms, and shallot vinaigrette.

With mushrooms, onions, garlic, and Marsala cream sauce.

With fresh cream, butter, Parmesan, provolone, mozzarella, and Gorgonzola.

Pasta stuffed with spinach, ricotta, toasted pine nuts, mozzarella cheese, and tomato sauce.

Sliced eggplant with tomato sauce, mozzarella, Parmesan, and basil.

Elbow pasta with cream and American cheese.

With toasted pine nuts, sun-dried tomatoes, parmesan, and pesto.

With blue lake beans, diced potatoes, toasted pine nuts, sun-dried tomatoes, and pesto.

Sauteed eggplant, mozzarella, Parmesan, basil, and tomato sauce.

With Kalamata olives, capers, tomatoes, garlic, and eggplant in marinara sauce.

Layered with spinach, ricotta, mozzarella, basil, toasted pine nuts, and marinara sauce.

With homemade meatballs, tomato sauce, basil, and Parmesan.

Pancetta, onions and fresh diced tomatoes mixed with fresh tomato sauce

With salmon, shrimp, tomatoes, green onions, mushrooms, white wine, and cream.

With spinach and sausage in a light herb sauce with Parmesan.

Pasta layered with bolognese sauce (with meat), ricotta cheese, bechamel sauce, and mozzarella.

Salmon in a lemon, butter, caper, and white wine sauce.

Bone-in chicken thighs in homemade Jack Daniels BBQ sauce.

Rubbed with Cajun spices and grilled. Topped with a mango-papaya salsa.

Slow roasted pork served with your choice of sauce.

Slow Cooked overnight, slightly smoked and tender, served with small rolls and coleslaw.

Traditional meatloaf topped with smoked bacon.

1/2 Tray contains 30 wings ; Full Tray contains 60 wings

Salmon in a lemon, butter, caper, and white wine sauce.

Rubbed and Grilled, hand carved with our signature Jack Daniel's BBQ Sauce

With rosemary, garlic, and olive oil.

Jasmine rice with diced carrots, onions, and red bell peppers.

With your choice of sauce and mozzarella.

Scalloped beets, sweet potatoes, parsnips with fresh cream and Parmesan cheese

Fresh braised spinach, with extra virgin oil, crushed red pepper & grated parmesan cheese.

Mixed with diced tomatoes, garlic, and olive oil.

With Pancetta lardons and roasted bell peppers

Alongside our catering services, we provide complementary basic disposables for your convenience. This includes napkins, serving utensils, spoons, forks, cups, and paper plates.