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How It All Started

At Sally Tomatoes, we’re more than just a catering and event company, we’re a place where exceptional food, memorable moments, and a sense of community come together. Founded by Gerard Giudice and Bill Pettibone, our story is rooted in over 15 years of combined experience in the restaurant and catering industry. With Gerard’s passion for dynamic food experiences and community involvement, and Bill’s meticulous operational expertise, Sally Tomatoes has grown from a modest deli to a 20,000-square-foot event center beloved by the North Bay community.                                                                           

We specialize in crafting memorable events of all sizes, from intimate gatherings and corporate meetings to grand celebrations and festivals. Whether you’re planning a wedding, a party, or a concert, our versatile event spaces and comprehensive services ensure your vision becomes a reality. From AV setups and signage to a dedicated service staff, we go beyond expectations to make every event seamless.

Team Members

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Gerard Giudice 

Owner

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Bill Pettibone

Owner

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Andrew Campbell

Executive Office Manager

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Leonardo G. Alcaraz

Director of Branding

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Kyle Schober

Chef

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Ruben Pineda

Sous Chef

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Eric Rogers 

Lead

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Josiah Anderson

Lead

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